Krug's 2008 Brut is slated to be released at the end of 2021, but any readers who purchase the wine will need to exercise considerably more patience if they are to enjoy it in its prime, as it is very tightly wound out of the gates. Unwinding in the glass with a youthfully discreet bouquet of clear honey, dried fruit, walnut oil, Meyer lemon and rock salt, it's medium to full-bodied, deep and incisive, with a racy spine of acidity, a pretty pinpoint mousse and a penetrating, saline finish. The polar stylistic opposite of the rich, demonstrative 2006, the 2008 is a rather understated, taut vintage from Krug that isn't as liberally endowed with the house's characteristic toasty patina as its immediate predecessor.