Robert Parker
Tasted: 01/01/2021
Drink: 2026 - 2050


Perfumed and sumptuous, Fourrier's 2018 Gevrey-Chambertin 1er Cru Clos Saint-Jacques has turned out very well, wafting from the glass with aromas of plums and raspberries, complemented by notions of violets, peonies and blood orange. Medium to full-bodied, deep and multidimensional, it's suave and seamless, with succulent acids, velvety tannins and a rose-inflected finish.

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