Robert Parker
Tasted: 23/02/2019
Drink: 2020 - 2050


The 2009 Chateau Margaux is deep garnet in color and features wonderfully fragrant minted cassis, lilacs, Black Forest cake and oolong tea scents with touches of pencil shavings and dusty soil. Medium to full-bodied, it has a firm, grainy frame with lovely freshness lifting the perfumed fruit to a very long, mineral-laced finish.

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