Tasted blind at Farr's 2002 Bordeaux tasting. This bottle has a very lifted, well-defined nose with blackberry, raspberry, earth and tar. Good definition. Autumn leaves. It has a ripe entry on the palate; chewy middle, solid, firm tannins, bright black fruits, redcurrant and cedar. Nice focus on the finish-discernibly good winemaking here but it needs more time. Tasted October 2009.