Robert Parker
Tasted: 24/07/2019
Drink: 2018 - 2028


The 2013 Chambertin Clos de Beze Grand Cru is showing beautifully, bursting from the glass with a maturing bouquet of wild berries, blood orange, black truffles, spices and rich forest floor. On the palate, the wine is medium to full-bodied, broad and enveloping, with melting tannins, a generous core of fruit and a long, penetrating finish. In keeping with the vintage—which was characterized by long hang time but cool conditions—it's a Clos de Beze that displays mature, even autumnal fruit tones as well as tangy acids, making for a wine that's simultaneously supple and penetrating. The finest of these cellar selections from Bouchard, this will drink well for a decade.

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