Robert Parker
Tasted: 01/12/2009
Drink:


A Jadot 2006 Griotte-Chambertin (from purchased young wine, and an appellation I had not previously encountered at this address) is smoky and ripely red-fruited on the nose, with some alluring floral notes emerging over time. Sweet on entry, it is slightly disjointed in tannin as it moves toward a persistent, lightly red-fruited and peaty, but not terribly distinguished finish. This seems to reflect what one knows about the awkward repercussions of hail in Griotte. I would only want to cellar the wine if I could afford to be very watchful.

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